Faculty
We encourage you to connect with our accomplished faculty in each program area.
GDEC: Global Disease Epidemiology and Control program faculty improve techniques for prevention of morbidity and mortality caused by diseases affecting disadvantaged populations.
SBI: Social and Behavioral Interventions program faculty conduct research and training on the development, implementation and evaluation of social science-based public health interventions.
HUMAN NUTRITION: The multidisciplinary nature of nutrition is reflected in the program's faculty, which includes pediatricians, biochemists, epidemiologists, physiologists, anthropologists, and biostatisticians.
HEALTH SYSTEMS: Health Systems designs systems and implements equitable and cost-effective strategies for delivering health care interventions to disadvantaged and underserved communities in the U.S. and abroad.
![Peter Winch Peter Winch](/sites/default/files/styles/people_card_360/public/images/755.jpg?h=cca3fdda&itok=KbXu5WfD)
Peter J. Winch, MD, MPH ’88, develops and evaluates interventions to promote health behaviors for water, sanitation, infectious diseases, and environmental sustainability.
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Carrie Wolfson, PhD ’22, MPA, studies fertility and adverse pregnancy events using demographic and epidemiological techniques.
![Julia Wolfson Julia Wolfson](/sites/default/files/styles/people_card_360/public/images/4077.jpg?h=f8c987b2&itok=ttmw4G31)
Julia Wolfson, PhD '16, MPP, studies individual, structural, and policy factors that influence food choices, diet quality, and diet-related health outcomes.
![Ellina Wood, MPH, RDN](/sites/default/files/styles/people_card_360/public/2023-10/woodellina.jpg?h=3e353c31&itok=2YOCShO2)
Ellina Wood, MPH, RDN is a nutritionist examining how to improve nutrition and diet-related health outcomes among populations in low-resource settings