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Joel Gittelsohn, PhD, MS, is a medical anthropologist and public health nutritionist who develops programs to improve food access and reduce risk for chronic diseases.
Ron Goetzel, PhD, MA, studies the relationship between employee health and well-being, medical costs, and workplace productivity.
Attia Goheer, PhD '17, MHS ’09, supports doctoral students in health and non-health fields who are using their research to inform policy and address health inequities.
Alan M. Goldberg, PhD, works in toxicology and food ethics, and also leads EHE’s Inclusion, Diversity, Anti-Racism, and Equity program.
Narangerel Gombojav, MD, PhD, ScM, seeks to improve maternal, child and adolescent health outcomes through data-driven and family engagement on-line tools.
Diane Griffin, PhD, MD, studies how viruses cause disease and how immunity leads to both recovery and protection from re-infection.
Gigi Kwik Gronvall, PhD '00, is an immunologist by training, who has written extensively about synthetic biology, preparations for bioterrorism, and the contested origin of SARS-CoV-2.
John Groopman, PhD, research involves the development and application of molecular biomarkers of exposure, dose, and effect from environmental carcinogens.