Michelle

Estradé

,

MS

Estradé M, Bode B, Walls M, Lewis E, Poirier L, Sundermeir S, Gittelsohn J. Federal food assistance accessibility and acceptability among Indigenous Peoples in the United States: A scoping review. Journal of Nutrition. 2024 (in press) https://doi.org/10.1016/j.tjnut.2024.04.017

Estradé M, Burgos-Gil R, Whitting L, Rivera I, Gittelsohn J, Colón-Ramos U. Shared perceptions on upstream factors that influence water and sugar-sweetened beverage consumption among Hispanic families in the greater Washington D.C. Metro Area: Qualitative Results from Focus Group Discussions. Journal of the Academy of Nutrition and Dietetics. 2024 (in press) https://doi.org/10.1016/j.jand.2024.01.003

Estradé M, Alarcon Basurto SG, McCarter A, Gittelsohn J, Igusa T, Zhu S, Poirier L, Gross S, Pardilla M, Rojo M, Lombard K, Haskie H, Clark V, Swartz J, Mui Y. A Systems Approach to Identify Factors Influencing Participation in Two Tribally-Administered WIC Programs. Nutrients. 2023 Feb 28;15(5):1210. doi: 10.3390/nu15051210. PMID: 36904209; PMCID: PMC10005501.

Estradé M, van Dongen EJI, Trude ACB, Redmond L, Wensel C, Fleischhacker S, Pardilla M, Swartz J, Treuth M, Gittelsohn J. Exposure to a multilevel, multicomponent obesity prevention intervention (OPREVENT2) in rural Native American communities: variability and association with change in diet quality. IJERPH. 2021;18(22): 12128. doi: 10.3390/ijerph182212128