Food Insecurity During College Years Linked to Lower Graduation Rate
Longitudinal study finds that students in food insecure households were more than 40 percent less likely to graduate from college.
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Faculty
Parul Christian
Professor
International Health
Parul Christian, DrPH '96, MSc, studies how to improve maternal and child nutrition and prevent micronutrient deficiencies with effective solutions in low-income settings.
Roni Neff
Associate Professor
Environmental Health and Engineering
Roni Neff, PhD '06, ScM, researches ways to cut food waste and address climate change through more resilient, equitable, and healthy food systems.
